Home Collections 12 Best Online Food Safety Courses 2024

12 Best Online Food Safety Courses 2024

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No matter which country you’re living in, food safety is something that is governed by a bunch of regulations and standards. If for any reason, food service establishment is unable to comply with the set standards, they’ll likely be fined or closed permanently or temporarily.

Now why it is important to adhere to food safety standards? Well, not abiding by these standards can cause severe illness and in some cases, death can occur as well. And that is why HACCP is used which is known to be a food safety management system for analyzing and controlling biological, chemical, and physical hazards.

Did You Know?

  • The Global Food Security Index has around 59 unique indicators.
  • It measures the state of food based on different factors including safety, quality, availability, and natural resources in 113 countries.
  • Finland was named the top country for food security, in the year 2020.

To learn more about food safety and why it is important, our team at takethiscourse.net has compiled a list of the Best Online Food Safety Courses. This list has been compiled by our experts and thus any course you decide to enroll in would be of great help.

# Course Name University/Organization Ratings Duration
1. Food Safety and Nutrition: A Global Approach to Public Health University of Leeds ★★★★★4.9 (15 Reviews) 09 Hours
2. Food Safety for Managers and Supervisors Udemy ★★★★★4.6 (319 Reviews) 02 Hours
3. Food Technology, Health and Safety TAIPEI Medical University 04 Hours
4. Food Safety Management System Udemy ★★★★★4.6 (509 Reviews) 05 Hours
5. HACCP for Food Safety Course

International Culinary Studio

★★★★★4.6 (5 Reviews) 12 Hours
6. Food Safety for Everyone At Home, Shopping, Street, Restaurant SkillShare 1.5 Hours
7. Food Safety & Risk Analysis National Taiwan University ★★★★★4.9 (195 Reviews) 13 Hours
8. Food Safety and Personal Hygiene in a Professional Kitchen International Culinary Studio ★★★★★4.5 (38 Reviews) 04 Hours
9. ISO 22000 (HACCP and PRPs) for Food Safety Udemy

★★★★☆4.3 (471 Reviews)

02 Hours
10. Introduction to Nutrition and Food Safety TAIPEI Medical University ★★★★☆4.4 (39 Reviews) 08 Hours
11. Food Safety & Toxicology National Taiwan University ★★★★★4.8 (200 Reviews) 14 Hours
12. Consumer and Environmental Safety: Food Packaging and Kitchenware University of Turin ★★★★★4.8 (17 Reviews) 25 Hours
In order to help our readers in taking a knowledgeable learning decision, TakeThisCourse.net has introduced a metric to measure the effectiveness of an online course. Learn more about how we measure an online course effectiveness.

Best + Free Online Food Safety Classes

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Food Safety and Nutrition: A Global Approach to Public Health

      • University of Leeds via FutureLearn
      • 2,070+ already enrolled!
      • ★★★★★ (15 Ratings)

Food Safety and Nutrition - A Global Approach to Public Health

Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Excellent
★★★★★
Excellent
★★★★★
Good
★★★★☆
Fair
★★★☆☆

In this course, you will understand the different global food security issues and learn about research designed to tackle food safety and nutrition challenges.

  • The best thing about this course is its focus on explaining how to enhance your knowledge of global food safety and nutrition issues.
  • This course is for those who wish to uncover the evolving challenges of ensuring food safety.

Explore our selection of certified online safety training options to ensure your team is equipped with the essential knowledge to navigate the digital landscape securely.

I have found this course to be very interesting and useful as well. As a professional working in food safety, there were a few things I needed to understand and this course was the most appropriate help for me. The content was well-thought and well-structured. (Mary J, ★★★★★)

Coursera Plus Courses

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Food Safety for Managers and Supervisors

      • Nick Dore via Udemy
      • 868+ already enrolled!
      • ★★★★★ (319 Ratings)

Food Safety for Managers and Supervisors

Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Excellent
★★★★★
Good
★★★★☆
Fair
★★★☆☆
Fair
★★★☆☆

In this course, you will understand the importance of food safety and the positive impact it can have on your business.

  • The reason why we chose this course is its focus on taking learners through all aspects of managing food safety and having a particular focus on HACCP.
  • This course is for all managers and supervisors in the catering industry and those working in food safety who wish to advance their careers.

Explore effective strategies for integrating food safety and environmental sustainability within our operations by checking out our latest article, “Strategies for Integrating Food Safety and Environmental Sustainability.

This has been one of the best online food safety courses that I ever got to take. Not only it offers in-depth but complete, concise, and clear information that has been presented in an engaging manner. The instructor seemed an expert and was respectful and pleasant to listen to. (NM, ★★★★★)

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Food Technology, Health and Safety

      • TAIPEI Medical University via FutureLearn
      • 04 Weeks (1 hr/wk) of effort required!
      • Study Level: Beginner

Food Technology, Health and Safety

This course is all about addressing the most important food safety concerns including allergies, heavy metals, food fraud, microorganisms, etc.

  • The best thing about this course is its focus on explaining how to detect food fraud and food allergies and discover the impact of heavy metals exposure on human health.
  • This course is for those who wish to understand the fundamentals of food microbiology and improve their knowledge of toxicology and food additives.

Looking to add value to your resume? Learn about food technology certificates and how they can benefit your career growth.

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Food Safety Management System

      • Christian Vlad Lupa via Udemy
      • 1,646+ already enrolled!
      • ★★★★★ (509 Ratings)

ISO 22000. Food Safety Management System

Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Excellent
★★★★★
Good
★★★★☆
Fair
★★★☆☆
Fair
★★★☆☆

In this “Food Safety Management System” class, you will understand all about hazard identification and assessment and critical control points in detail. With that, you will understand the requirements in ISO 22000 as well.

  • The reason why we chose this class is its focus on explaining how you can develop an effective food safety management system.
  • This class is for those who wish to understand the principles of HACCP and what food safety is in detail. You can also find out about HACCP refresher training here.
I have never taken any course/class from Udemy before until now and can say it turned out to be a great one. Not only the instructions were clear and concise but there was actual learning material in it. The instructor was quite easy to understand and follow. He seemed knowledgeable and was quite keen to share what he knows. (Manjusha V, ★★★★★)

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HACCP for Food Safety Course

      • International Culinary Studio via FutureLearn
      • 682+ already enrolled!
      • ★★★★★ (5 Ratings)

Introduction to HACCP for Food Safety

Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Excellent
★★★★★
Good
★★★★☆
Fair
★★★☆☆
Fair
★★★☆☆

Are you interested in building your knowledge of HACCP standards and then implementing a Food Safety Management System to keep your customers safe? If yes, then this course is what you need.

  • The best thing about this course is its focus on exploring food hygiene and potential hazards and how you can develop food safety policies for your business.
  • This course is for those who wish to understand the main reasons behind adopting high standards for food safety.
I believe this was a highly engaging and informative course that helped me a lot in gaining new knowledge and understanding of food safety.  I can 100% recommend this course to all those people who are working in the food industry. (Louise B, ★★★★★)

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Food Safety for Everyone At Home, Shopping, Street, Restaurant

      • Mithat Tas via SkillShare
      • 70+ already enrolled!
      • Study Level: Beginner

Food Safety for Everyone At Home, Shopping, Street, Restaurant

Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Good
★★★★☆
Good
★★★★☆
Fair
★★★☆☆
Fair
★★★☆☆

This is the type of class that helps you understand the basic principles of food safety in detail.

  • The reason why we chose this class is its focus on explaining the different hazards threatening food safety.
  • This class is for those who wish to understand what pathogen bacteria are and how to eliminate them from food.
This class was honestly super elaborate and there were so many things taught about food safety. I can say it is all pretty much summed up in such a short class. The class was worth my time. (Tudor Goran)

 

continue with more Food Safety Courses…

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Food Safety & Risk Analysis

      • National Taiwan University via Coursera
      • 6,634+ already enrolled!
      • ★★★★★ (195 Ratings)

Food Safety&Risk Analysis

Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Excellent
★★★★★
Excellent
★★★★★
Good
★★★★☆
Good
★★★★☆

In this course, you will understand how risk analysis is the most important subject for entering the food safety line and making sure that whatever we eat is safe.

  • The best thing about this course is its focus on explaining what hazard identification, exposure assessment, hazard characterization, and risk characterization are.
  • This course is for those who wish to understand all about the risk assessment tool Risk 21 Matrix and how to implement it.
This course has taught me how everyone tries to cooperate whenever there is a risk. The content has taught me the meaning of risk in food safety line and what kinds of steps can be of great help. (Liao Chunlin, ★★★★★)

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Food Safety and Personal Hygiene in a Professional Kitchen

      • International Culinary Studio via FutureLearn
      • 1,759+ already enrolled!
      • ★★★★★ (38 Ratings)
Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Excellent
★★★★★
Excellent
★★★★★
Fair
★★★☆☆
Fair
★★★☆☆

In this course, you will learn to develop processes to maintain the required standards of food safety in a professional kitchen.

  • The best thing about this course is its focus on explaining the importance of personal hygiene and food safety and the kitchen dress code.
  • This course is for those who wish to understand why food safety matters.
This course can be of great help for someone who is working in a professional kitchen. Not only that, anyone working even in a simple kitchen should also enroll in this course and understand the basics of hygiene. (Ka N, ★★★★★)

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ISO 22000 (HACCP and PRPs) for Food Safety

      • Helpful And Fast Media via Udemy
      • 4,928+ already enrolled!
      • ★★★★☆ (471 Ratings)

ISO 22000 (HACCP and PRPs) for Food Safety

Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Good
★★★★☆
Good
★★★★☆
Fair
★★★☆☆
Fair
★★★☆☆

This course talks about how you can implement measures and controls for complying with ISO 22000.

  • The reason why we chose this course is its focus on explaining the standards and regulations which apply to the food industry.
  • This course is for those who wish to understand all about the food industry, hazard analysis and critical control points and so much more.
The lectures in this course were super easy to understand and comprehend. I can say each segment of this course was well-organized and gave me a clear understanding of almost everything. (Izu A, ★★★★★)

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Introduction to Nutrition and Food Safety

      • TAIPEI Medical University via Futurelearn
      • 14,887+ already enrolled!
      • ★★★★☆ (39 Ratings)
Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Excellent
★★★★★
Excellent
★★★★★
Fair
★★★☆☆
Fair
★★★☆☆

This “Introduction to Nutrition and Food Safety” class is all about discovering the importance of nutrition and a balanced diet. Here you will develop a good understanding of food safety.

  • The best thing about this class is its focus on explaining what nutrition and longevity and nutrition in adulthood are.
  • This class is for those who wish to understand all about food adulteration and inspection and understand all the aspects of nutrition.

Related: Nutrition for Health and Sustainability

This class turned out to be very good as it covered all the aspects of contamination in quality of food. I was able to learn a lot about nutrition in adults and how food safety can be maintained. (June S, ★★★★★)

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Food Safety & Toxicology

      • National Taiwan University via Coursera
      • 10,367+ already enrolled!
      • ★★★★★ (200 Ratings)

In this course, you will learn the basic concepts of toxicology including ADME, ADI and how they can be applied to food inspection standards.

  • The reason why we chose this course is its focus on explaining what excessive inspection or residual inspection is and the various environmental pollutants in food.
  • This course is for those who wish to gain deep knowledge of bacterial contamination and understand the harm that is caused by excessive pesticides.

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Consumer and Environmental Safety: Food Packaging and Kitchenware

      • University of Turin via Futurelearn
      • 2,794+ already enrolled!
      • ★★★★★ (17 Ratings)

Consumer and Environmental Safety

Online Course Effectiveness Score 
Content Engagement Practice Career Benefit
Excellent
★★★★★
Excellent
★★★★★
Good
★★★★☆
Good
★★★★☆

Are you interested in discovering the importance of kitchenware and packaging and how it is safe for people and the environment alike? In this course, you will get to understand the importance of safe food packaging in daily life.

  • The best thing about this course is its focus on explaining how chemicals can migrate from packaging and then slowly affect our endocrine health.
  • This course is for those who wish to assess how chemical and biological tests can be done and how we can evaluate our safety.
This course offers around 5 weeks of useful information relevant to food and materials that we use on a daily basis. It is very important for us to understand how our food is stored and whether it is a safe package or not. (Ros C, ★★★★★)